Third wave beans

• Tim Wendelboe
• Supreme Roastworks
• Fuglen

Equipment

• Knock Feldgrind
• Stagg Pour-Over Kettle
• Hario V60 Range Server
• Hario V60
• Aeropress

Recipes

V60

Inspired by Scott Rao’s V60 method and Tim Wendelboe’s V60 method.

• 32.5 grams coffee
• 500 grams water
• Between 3 and 3½ minutes

Aeropress

Inspired by Tim Wendelboe’s Aeropress method, except the Aeropress is used upside down.

• 14.3 grams coffee
• 200 grams water (95°C)
• 1 minute

Considering

• La Pavoni Espresso Machine

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